Michelin-Starred Chefs to Headline Exclusive Culinary Events at Acro Suites & Seaside Crete
Crete's luxurious Acro Suites and Seaside; A Lifestyle Resort, part of the esteemed Omicron Hotel Group, are set to host a series of extraordinary culinary experiences this summer. From June to September, the resorts will welcome a lineup of internationally acclaimed Michelin Star chefs for exclusive two-day residencies. These culinary maestros will collaborate with Acro Suites' Executive Chef Yannis Rokanas and Seaside's Executive Chef Μanolis Κastanakis to present stunning, seasonal menus at Cremnos Restaurant (Acro Suites) and Oceana and UMI Restaurants (Seaside).
The 'Four Hands Menu' events will feature the exceptional talents of Thierry Mechinaud (Pierre Gagnaire), Nicky Arentsen (Restaurant Aure), Christian Sturm-Willms (Yunico), Gerardo Metta, Federico Campolattano (Eichhalde), and Koosh Kothari (formerly Mérito, Kjolle, Central). Each chef will bring their unique culinary style and expertise to Crete, promising unforgettable gastronomic journeys that highlight local, seasonal ingredients and innovative techniques. This collaboration underscores Acro Suites and Seaside's commitment to offering unparalleled lifestyle experiences to their guests.
